So, I’m off to Tofino! Time to quickly publish the post I prepped last night and head straight from work to the ferries! I’m not going to get started on the ferries though.
So I’ll be in Tofino until July 6th. Finally, a long week of surfing, camping, time by the beach in the sun (and rain), camp stove cooking, and friends.
Every year, we get a big group of people together and head over to Greenpoint in Tofino for camping and surfing on Canada Day.
Let me show you all the crap we bring along with us! Ah, the joys of car camping. Our equipment is well-worn and not in great shape after camping trips every other weekend, but they still hold up!
First off, time to prep the shallots. I got this idea from my friend Trev: prep all your food in advance where there’s light, good knives, and cuttingboards and then you don’t have to worry about all the mess and disaster while you are camping.
Pro Tip: Wear your snowboard goggles to prevent from massive eye hysteria while cutting up millions of shallots. It works. LOL!
Here’s all the food we prepped last night. Needless to say, we were up late. But it’s such a bonus not having to wash everything and cut it all up when you are hungry after a long day of surfing and it’s dark and cold out. Click on the photo and then click on “All Sizes” to see a bigger version so you can see the text.
Also very necessary: camping equipment. MEC Tarn 3 tent, MEC rollout mats (WAY better than having a bulk air mattress in my opinion, and much lighter)… and we normally don’t bring camping chairs when we go on our own but considering how much we miss them when we have a big group of people we decided to go buy some fancy Roots camping chairs with foot rests. Can’t wait to try them out. Allan’s not a big fan of how bulky and heavy they are in the car, but they will be nice to bring along every once in a while. We are also bringing our golf clubs so we can play 9 holes of golf at Long Beach Golf Course. Golf equipment + surf equipment + camping equipment = VERY full car.
We’ve also got tons of food, not to mention 40 strips of bacon from Granville Island (WOHOOO!), two coolers, a camp stove, a cast iron grill (a MUST for car camping cooking), lots of hoodies, my underwater camera case for my DSLR, my DSLR of course, and lots of supplies.
Food we will have there: Pacific Halibut, scallops, bacon, sausages, breakfast potatoes, everything you need to mix up Mojitos, lots of beer, cane sugar colas, tons of fruit, chocolate vegan cake, Uprising Breads, New Moon cookies, and tons of crackers and chips! I love food.
Not picture: 2 huge surfboards, also tons of wetsuits (bringing wetsuits to share with friends too)… I love my Roxy 5 mil wetsuit, but I bought Allan a new O’Neill Infiniti Drylock 5/4/3 for his birthday this year (a little early, his b-day is in July) and I have to say I am VERY jealous. It’s a darn nice wetsuit. Also pictured, lots of groceries, beach towels. And of course an absolute essential: TWILIGHT! Hahahaha.
Lots more not shown here, but you get the picture. It’s a full car.
Can’t wait to be out there for 8 days, hopefully our food lasts.
In other news, I booked my accommodations for Costa Rica! 3 nights at Paradisus Playa Conchal and then 4 nights in a villa rental on Langosta Beach (loved that beach when we stayed there last). Lots of time for surfing, relaxing, and hanging out on the beach. The weather: Humid, thunderstorms, sun, and rain. Just the way I like it.
Sadly, won’t have much time to blog in Tofino, but I’m looking forward to posting when I get back on July 6th! See you soon, and HAPPY CANADA DAY!!!!
Happy Canada Day (believe it or not, this photo was taken with a friend at my Xbox 360 clan’s annual meetup. Yeah, Patron tequila is trouble)!